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Vegetarian Chef
Job reference : AW300140652 

Job description :
Job Descriptions : * Study market needs in order to define business objectives * Coordinate with the enzyme research division, and managing all processes and procedures within kitchen * Assist and develop information for the use of internet marketing for enzyme and restaurant business * Take responsibility for assets management for all property, facilities and machineries * Support the development of the cuisine concept of being “green”, “healthy” and “going vegetarian” * Prepare and manage all food processes for the vegetarian business, enzyme seminar and periodical gatherings/meetings/TV advertising activities
Qualifications :
Requirements : * Male/Female, age between 30 ~ 45 years old * College or culinary school degree or higher in any related field * At least 5 years of experience and background as an executive chef or Chef de Cuisine in 4 ~ 5 star hotel/restaurant * Good team player and dynamic leadership skills, with strong ability to get along with Thai staffs * Must possess strong enthusiasm in cooking * Good skills in making Asian, Thai and European cuisine, but limited only vegetarian food * Deep knowledge in the market needs and ability to shape corporate policies and target * Strong discipline and high hygiene standards in all work places, but easy going
Job information :
This job offer is open to foreigners and expatriates applicants.
Job location :
Bangkok, Thailand
Language :
English, Thai recommended
Contract type :
Full Time
Salary :
  Please note this job reference before applying : AW300140652 
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